4/8/2023

Laval’s Premier Steakhouse: TOWNE380 & The Art of Hospitality

When it comes to savouring the perfect steak house in the Laval and Greater Montreal Area, we have worked hard to stand out and provide the top experience for our guests. Throughout the years, we’ve focused on nurturing exceptional culinary prowess, inviting ambiance, and, above all, the art of hospitality. Discover exactly what makes TOWNE380 a true gem among Laval's dining establishments.

Culinary Craftsmanship

At TOWNE380, each steak is a masterpiece, skillfully prepared by a team of seasoned butchers and chefs who are devoted to their craft. Our focus on quality begins with sourcing the finest cuts of beef. But the real secret lies in the art of dry-aging, a time-honoured tradition that our team has worked hard to master.

The dry-aging process takes place in-house, in a meticulously controlled environment, allowing the beef to breathe and tenderize slowly. As a result, the flavors intensify, and the meat becomes incredibly tender, creating a dining experience that is second to none. Whether it's a classic New York strip, a rich and buttery ribeye, or a melt-in-your-mouth filet mignon, every bite at TOWNE380 is a revelation of taste and texture.

Beyond Ambiance

Stepping into our Laval steakhouse brings you into a world of elegance and sophistication. The inviting atmosphere, paired with our commitment to the art of hospitality, sets the stage for an unforgettable evening.Whether you're celebrating a special occasion, hosting a corporate event, or simply indulging in a remarkable dining experience, our commitment to creating lasting memories shines through.

The Perfect Pairing

A Laval steakhouse experience is incomplete without the perfect wine pairing, and TOWNE380 rises to the occasion with an impeccable selection. Our sommeliers curate a diverse wine list, featuring both old-world classics and new-world favorites, catering to every palate and preference. From robust reds that complement the rich flavours of the steaks to crisp whites that harmonize with lighter fare, our wine cellar brings the dining experience to new heights.

We’ve spent years crafting each aspect of what makes us Laval’s Premier Steakhouse, and we hope to greet you soon.

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Tuesday-Thursday: 11:30-14:30 / 17:00-22:00
Friday: 11:30-14:30 / 17:00-23:00
Saturday: 17:00-23:00 / Sunday: Catering & Events Only

© TOWNE380 All Rights Reserved.
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